Publications

All publications => 144

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31 Dossier Spécial : Bioencapsulation.
Poncelet, D., ed.
Biofutur. Vol. March. 1994
1994i
32 Microencapsulation of DNA within alginate microspheres and cross-linked chitosan membranes for in vivo application
Alexis T. , D. K. Boadi, D. Quong, A. Groboillot, I. O’Neill, D. Poncelet, R. J. Neufeld
Applied Biochemistry and Biotechnology, 1995. 50(1): p. 93-106
33 Production of alginate Beads by Emulsification/Internal Gelation II: physicochemistry.
Poncelet, D., B. Poncelet De Smet, C. Beaulieu, M.L. Huguet, A. Fournier, and R.J. Neufeld
Applied Microbiology and Biotechnology, 1995. 43: p. 644-650
34 Fundamentals of dispersion in encapsulation technology.
Poncelet, D. and R.J. Neufeld
Progress in Biotechnology (International Symposium on Immobilized cells: Basics and applications, Wijffels, R.H., Buitelaar, R.M., Bucke, C. and Tramper, J. (eds) Noordwijkerhout, Netherlands November 26-29,1995), 1995. 11: p. 47-54
35 Gastrointestinal protection of cellular component DNA within an artificial cell system for environmental carcinogen biomonitoring
Quong, D., I.K. O’Neill, D. Poncelet, and R.J. Neufeld
Progress in biotechnology (International Symposium on Immobilized cells: Basics and applications, Wijffels, R.H., Buitelaar, R.M., Bucke, C. and Tramper, J. (eds) Noordwijkerhout, Netherlands November 26-29,1995), 1995. 11: p. 814-820
36 Microencapsulation of lobster carotenoids within poly(vinyl alcohol) and poly(D,L-lactic acid) membranes
Sun, Z.M., D. Poncelet, J. Conway, and R.J. Neufeld
Journal of Microencapsulation, 1995. 12(5): p. 495-504
37 Acceleration of cheese ripening with enzymes encapsulated in alginate beads
Reparet, J.M., J. Scher, J.P. Ramet, and D. Poncelet
Récent Progrès en Génie des Procédés, 1996. 10(40): p. 93-98
38 Enhancement of oxygen Transfert Rate Using Microencapsulated Silicone Oils as Oxygen Carriers
Leung, R., D. Poncelet, and R.J. Neufeld
Journal of Chemical Technology and Biotechnology, 1997. 68: p. 37-46
39 Immobilized thrombin as a promising system for wound healing
Markvicheva, E, Kuptsova, S., Dugina, T., Strukova, S., Kolokolchikova, E., Rumsh., Zubov, V., Poncelet, D
European Journal of Cell Biology, 1997. 72: p. 322-322
1997b
40 The potential of enzyme entrapment in konjac cold-melting gel beads
Perols, C., B. Piffaut, J. Scher, J.P. Ramet, and D. Poncelet
Enzyme and Microbial Technology, 1997. 20(1): p. 57-60